Chocolate Chip Cookie Cake

  • U Serves 12 People
  • P Prep: 10
  • P Cook: 20
Chocolate Chip Cookie Cake

Nutritional Facts

per 1 serving size (Recipe makes 12 servings)


Amount Per Serving


Calories 310

Calories from Fat 125


% Daily Values*


Total Fat 13.85

21.31%


Saturated Fat 3.67

18.35%


Polyunsaturated Fat 5.02


Monounsaturated Fat 3.00


Cholesterol 72.25

24.08%


Sodium 335.83

13.99%


Potassium 116.67


Total Carbohydrate 40.72

13.57%


Dietary Fiber 5.60

22.40%


Sugars 26.45


Protein 10.55


Vitamin A 2.83%

Vitamin C 2.08%


Calcium 7.00%

Iron 11.83%


* Nutritional Values are estimated and may vary

³ Description

Lovers of Cookies and lovers of Cakes UNITE! Combine two of your favorite desserts into one with this GIANT CooOoOOokie Cake. It is: Gluten-Free, Additive Free, Preservative Free, Contains no Artificial Colors, High in Fiber, Low in Carbs (for a cookie/cake)

² Ingredients

   

q Directions

1⃣ Combine all wet ingredients in one bowl and dry ingredients in another. Beat eggs into the wet ingredients.
2⃣ Mix the wet ingredients into the dry until they are fully combined.
3⃣ Spread onto a Greased Cookie Sheet and bake on 350F for about 20 minutes or until the edges are slightly brown and the middle is no longer doughy.

**Walnuts are optional and applesauce or bananas can be substituted for the greek yogurt if you are trying to go Dairy-Free!**

Recipe Provided by @chelsea_lifts

U More Recipes By @chelsea_lifts:

Glazed and Grilled Bbq Chicken Pumpkin Pro-Froyo Cones Italian Vegan Salad Root Beer Cake Bites

c 2 Comments

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Chris


Actually, the nutrition can vary greatly between brands, so it's quite important.

napaka79


there is no reason for you to specify what brand of ingredient you use, it makes no difference and makes you looks like a douchebag

 

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