Dark Chocolate Pistachio Protein Loaf

  • U Serves 8 People
  • P Prep: 00:10
  • P Cook: 00:35
Dark Chocolate Pistachio Protein Loaf

Nutritional Facts

per 1 serving size (Recipe makes 8 servings)


Amount Per Serving


Calories 173

Calories from Fat 33


% Daily Values*


Total Fat 3.69

5.68%


Saturated Fat 0.97

4.85%


Polyunsaturated Fat 0.69


Monounsaturated Fat 1.06


Cholesterol 13.44

4.48%


Sodium 369.63

15.40%


Potassium 103.25


Total Carbohydrate 22.35

7.45%


Dietary Fiber 4.88

19.52%


Sugars 9.56


Protein 15.13


Vitamin A 0.50%

Vitamin C 5.75%


Calcium 13.88%

Iron 11.75%


* Nutritional Values are estimated and may vary

³ Description

What's better than chocolate and pistachios?!!?

² Ingredients

   

q Directions

3 scoops whey of choice (I used #cellucor peanut butter marshmallow), 3/4C old fashioned oats, 3T special dark cocoa powder, 1t baking soda, 1t baking powder, 2T granulated stevia, 4T coconut flour, 1/4C (1oz) shelled pistachios, 1/2C liquid egg whites, 3 overripe bananas, 1/4C cottage cheese. Blend dry ingredients in a #vitamix (add pistachios at the last pulse) and transfer to a large bowl. Blend wet ingredients then stir into dry. Spray a loaf pan with coconut oil and bake at 350 for 35-40mins

Recipe Provided by @forlorn979

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