Easy Three-Ingredient Pumpkin Muffins

  • U Serves 24 People
  • P Prep: 00:10
  • P Cook: 00:20
Easy Three-Ingredient Pumpkin Muffins

Nutritional Facts

per 1 serving size (Recipe makes 24 servings)


Amount Per Serving


Calories 75

Calories from Fat 6


% Daily Values*


Total Fat 0.70

1.08%


Saturated Fat 0.42

2.10%


Polyunsaturated Fat 0.00


Monounsaturated Fat 0.00


Cholesterol 0.00

0.00%


Sodium 135.10

5.63%


Potassium 10.42


Total Carbohydrate 16.81

5.60%


Dietary Fiber 0.81

3.24%


Sugars 8.42


Protein 1.13


Vitamin A 43.75%

Vitamin C 0.38%


Calcium 0.29%

Iron 0.58%


* Nutritional Values are estimated and may vary

³ Description

An exceptionally quick, simple, low calorie recipe that is perfect for the fall season. It may be low in calorie but it is packed with flavor!

² Ingredients

   

q Directions

Simply mix all the ingredients together. Line trays or spray them with non-stick spray. Use ice cream scoop to serve out the batter to each liner. Bake at 350 degrees for 20 minutes.

Recipe Provided by @redemptiverebecca

U More Recipes By @redemptiverebecca:

Light Layered Bean Dip With Homemade Pita Chips

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