Flatbread Pizza

  • U Serves 3 People
  • P Prep: 05:00
  • P Cook: 10:00
Flatbread Pizza

Nutritional Facts

per 1 serving size (Recipe makes 3 servings)

Amount Per Serving

Calories 228

Calories from Fat 78

% Daily Values*

Total Fat 8.63

13.28%

Saturated Fat 3.55

17.75%

Polyunsaturated Fat 0.18

Monounsaturated Fat 0.27

Cholesterol 38.00

12.67%

Sodium 760.00

31.67%

Potassium 171.00

Total Carbohydrate 20.15

6.72%

Dietary Fiber 9.50

38.00%

Sugars 0.00

Protein 25.22

Vitamin A 10.33%

Vitamin C 6.00%

Calcium 28.67%

Iron 9.00%

* Nutritional Values are estimated and may vary

³ Description

Here's a high-protein meal that's easy to make and yeilds crispy, delicious pizzas in a short amount of time.

² Ingredients

  •  1 serving (serving = 1 flatbread) Flatout Light Original Flatbread
  •  1 serving (serving = 1/3 cup) Weight Watchers Reduced Fat Shredded Mozzarella Cheese
  •  1 thin slice (approx 2" x 1-1/2" x 1/8") Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)
  •  1 oz Tomato Sauce with Onions (Canned)
   

q Directions

Set your oven to broil (As hot as it can get, heat coming from the top, not the bottom). Lay out flatbreads on metal pan, lightly coat with tomato sauce, then layer with cheese and chicken. Additionally, you can add some spices to make it to your liking. Toss in the broiler and let it crisp for about 5 minutes until done!

Recipe Submitted by David Lindner

 

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