Four Ingredient Strawberry Shortcake Single Serving

  • U Serves 1 Person
  • P Prep: 5
  • P Cook: 5
Four Ingredient Strawberry Shortcake Single Serving

Nutritional Facts

per 1 serving size (Recipe makes 1 servings)


Amount Per Serving


Calories 323

Calories from Fat 142


% Daily Values*


Total Fat 15.74

24.22%


Saturated Fat 8.75

43.75%


Polyunsaturated Fat 1.46


Monounsaturated Fat 3.42


Cholesterol 372.00

124.00%


Sodium 161.00

6.71%


Potassium 372.00


Total Carbohydrate 33.43

11.14%


Dietary Fiber 11.30

45.20%


Sugars 17.42


Protein 16.19


Vitamin A 0.00%

Vitamin C 163.00%


Calcium 27.00%

Iron 18.00%


* Nutritional Values are estimated and may vary

³ Description

Quick and easy way to enjoy strawberry shortcake. The perfect single serving strawberry shortcake made from just 4 simple ingredients. Recipe is gluten-free, grain-free, soy-free, paleo.

² Ingredients

   

q Directions

Make individual coconut flour pancakes. (1 tbsp coconut flour + 1 egg each pancake)

In a bowl whisk together eggs and coconut flour.
Whisk until smooth.
Heat skillet to medium heat.
Divide batter into two pancakes.
Cook a few minutes on each side.
Next begin to build strawberry shortcake.
Slice strawberries.
Place one pancake on plate and top with yogurt and sliced strawberries.
Repeat layer.
Enjoy.
**optional for more sweetness: few drops stevia or 1-2 tsp honey

Recipe Provided by @purelytwins

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