Gingerbread Blondies

  • U Serves 12 People
  • P Prep: 00:05
  • P Cook: 00:15
Gingerbread Blondies

Nutritional Facts

per 1 serving size (Recipe makes 12 servings)


Amount Per Serving


Calories 230

Calories from Fat 129


% Daily Values*


Total Fat 14.34

22.06%


Saturated Fat 4.04

20.20%


Polyunsaturated Fat 0.16


Monounsaturated Fat 0.68


Cholesterol 46.50

15.50%


Sodium 322.85

13.45%


Potassium 80.06


Total Carbohydrate 22.20

7.40%


Dietary Fiber 3.34

13.36%


Sugars 8.94


Protein 6.78


Vitamin A 0.00%

Vitamin C 0.15%


Calcium 5.60%

Iron 9.10%


* Nutritional Values are estimated and may vary

³ Description

Try bringing these Gingerbread Blondies to the next Holiday party and see how fast they go!

² Ingredients

   

q Directions

Preheat oven to 325 degrees. In a large bowl mix together almond flour, sorghum flour, stevia, baking soda, salt, cinnamon, ginger, nutmeg, and cloves.
Next, make a well in the dry ingredients and pour in the eggs, coconut oil, molasses, and honey. Mix together until incorporated.
Next, PAM spray a brownie tin and pour in the batter. Bake for 12-15 minutes, or until you insert a toothpick and it comes out clean.

Recipe Provided by @fit_lexy

U More Recipes By @fit_lexy:

Spaghetti Squash Chocolate Strawberry Panna Cotta Pineapple Mango Avocado Salsa Chocolate Chip Peanut Butter Cookies

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