Gluten Free Cinnamon Roll Cupcakes!

  • U Serves 8 People
  • P Prep: 00:10
  • P Cook: 00:15
Gluten Free Cinnamon Roll Cupcakes!

Nutritional Facts

per 1 serving size (Recipe makes 8 servings)


Amount Per Serving


Calories 99

Calories from Fat 40


% Daily Values*


Total Fat 4.39

6.75%


Saturated Fat 0.78

3.90%


Polyunsaturated Fat 0.01


Monounsaturated Fat 0.02


Cholesterol 0.00

0.00%


Sodium 114.13

4.76%


Potassium 31.72


Total Carbohydrate 11.72

3.91%


Dietary Fiber 3.19

12.76%


Sugars 4.60


Protein 3.42


Vitamin A 0.31%

Vitamin C 7.00%


Calcium 4.40%

Iron 7.91%


* Nutritional Values are estimated and may vary

³ Description

Easy Ooey Gooey gluten free cinnamon buns!

² Ingredients

   

q Directions

Pre heat oven to 350

Grease or line muffin tins

mix 1 tbsp maple syrup and raisins for the topping (this is optional you can leave this out or add these ingredients in with the cupcakes)

Mix together dry ingredients then mix in wet ingredients.

Pour into muffin tins add a tsp of the topping to each and bake for 14-18 minutes

remove and let cool. Enjoy !

Recipe Provided by @crondquist

U More Recipes By @crondquist:

Vegan Spaghetti Squash and Cheese Amazing Raw Chocolate!! Chewy Baked Banana Cinnamon Buckwheat Oat Bars Peanut Butter Chocolate Chip Cookies!

 

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