Peanut Butter Crepes

  • U Serves 1 Person
  • P Prep: 00:05
  • P Cook: 00:10
Peanut Butter Crepes

Nutritional Facts

per 1 serving size (Recipe makes 1 servings)


Amount Per Serving


Calories 470

Calories from Fat 243


% Daily Values*


Total Fat 27.00

41.54%


Saturated Fat 4.59

22.95%


Polyunsaturated Fat 2.88


Monounsaturated Fat 13.96


Cholesterol 372.00

124.00%


Sodium 392.60

16.36%


Potassium 257.80


Total Carbohydrate 36.21

12.07%


Dietary Fiber 7.50

30.00%


Sugars 6.25


Protein 25.58


Vitamin A 7.00%

Vitamin C 0.00%


Calcium 28.80%

Iron 11.30%


* Nutritional Values are estimated and may vary

³ Description

These crepes are incredibly easy to make and incredibly tasty. Made with 6 ingredients and in less than 10 minutes! Doesn't get much better than that!

² Ingredients

   

q Directions

Peanut butter crepes
- makes 8-10 mini crepes using 1/8 cup

- 1/4 cup whole wheat flour
- 2 eggs
- 1/2 cup milk of choice
- 1/4 cup powdered pb
- 1 tbsp oil
1 tsp sweetener of choice

Combine all ingredients and mix until smooth. Batter will be very liquid in consistency. Cook on a warmed up skilled until golden brown. Let cool and serve with desired toppings.

Recipe Provided by @f00dventures

U More Recipes By @f00dventures:

Grilled Pineapple and Mango Mugcake Black Forest Cake Mocha Almond Ice Cream Oat Cake Chocolate Muffins With Peanut Butter Cheesecake Filling

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