per 1 serving size (Recipe makes 14 servings)
Amount Per Serving
Calories from Fat 39
% Daily Values*
Total Fat 4.35
Saturated Fat 0.64
Polyunsaturated Fat 0.56
Monounsaturated Fat 2.85
Total Carbohydrate 13.23
Dietary Fiber 3.24
Vitamin A 16.07%
Vitamin C 68.41%
* Nutritional Values are estimated and may vary
The perfect addition to top grilled chicken, steak, or pork chops.
Dice and chop all ingredients into a large bowl. Mix together and season with salt and pepper.
Serve with tortilla chips or spoon over grilled chicken or pork. (You can make this an hour or two ahead and let it marinate in the fridge for deeper flavors).
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