Raw Cake Batter Dough Balls

  • U Serves 5 People
  • P Prep: 00:02
  • P Cook: 00:04
Raw Cake Batter Dough Balls

Nutritional Facts

per 1 serving size (Recipe makes 5 servings)


Amount Per Serving


Calories 61

Calories from Fat 34


% Daily Values*


Total Fat 3.80

5.85%


Saturated Fat 3.20

16.00%


Polyunsaturated Fat 0.00


Monounsaturated Fat 0.00


Cholesterol 0.00

0.00%


Sodium 4.00

0.17%


Potassium 1.20


Total Carbohydrate 4.76

1.59%


Dietary Fiber 1.40

5.60%


Sugars 3.14


Protein 2.60


Vitamin A 0.00%

Vitamin C 0.20%


Calcium 0.20%

Iron 1.00%


* Nutritional Values are estimated and may vary

³ Description

Raw paleo grain-free cake batter dough balls and pumpkin protein dough ball truffles!

² Ingredients

   

q Directions

In a bowl place coconut flour (or protein powder) and coconut butter.
Add in vanilla extract and applesauce (or maple syrup or pumpkin).
Stir.
Add a few drops stevia and water.
Stir.
Batter will be thick.
Scoop and roll.
Dip in chocolate sauce to make a truffle.
Coat in coconut flakes, cinnamon sugar, sprinkles.
Have fun!

We have two other recipes on blog featuring pumpkin and protein truffles! http://bit.ly/HSF0qb

Recipe Provided by @purelytwins

U More Recipes By @purelytwins:

Flourless Gingerbread Waffles Plantain Bread Gluten Free Buckwheat Pancakes Raw Protein Thin Mint Cookies

 

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