Roasted Brussels Sprouts

  • U Serves 6 People
  • P Prep: 00:03
  • P Cook: 00:40
Roasted Brussels Sprouts

Nutritional Facts

per 1 serving size (Recipe makes 6 servings)


Amount Per Serving


Calories 85

Calories from Fat 24


% Daily Values*


Total Fat 2.71

4.17%


Saturated Fat 0.41

2.05%


Polyunsaturated Fat 0.47


Monounsaturated Fat 1.68


Cholesterol 0.00

0.00%


Sodium 328.38

13.68%


Potassium 590.50


Total Carbohydrate 13.65

4.55%


Dietary Fiber 5.78

23.12%


Sugars 3.33


Protein 5.13


Vitamin A 22.67%

Vitamin C 214.42%


Calcium 6.42%

Iron 11.92%


* Nutritional Values are estimated and may vary

³ Description

A heathy and delicious side dish! If you haven't tried brussels sprouts roasted, you are missing out!

² Ingredients

   

q Directions

Combine brussels sprouts, olive oil, salt and pepper in a ziploc bag and shake to coat evenly. Pour onto a baking sheet lined with foil and roast at 400 for approx 30-40 min, tossing every 5 mins.

Options: add pecans, cranberries, bacon, parmesan cheese, etc!

Recipe Provided by @evscleanstart

U More Recipes By @evscleanstart:

Stuffed Breakfast Peppers Stracciatella Soup Greek Village Omelet Avocado Pesto Spaghetti Squash

 

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