Spicy Chicken Stuffed With Greek Yogurt/Cheese

  • U Serves 3 People
  • P Prep: 00:05
  • P Cook: 00:23
Spicy Chicken Stuffed With Greek Yogurt/Cheese

Nutritional Facts

per 1 serving size (Recipe makes 3 servings)


Amount Per Serving


Calories 352

Calories from Fat 62


% Daily Values*


Total Fat 6.84

10.52%


Saturated Fat 2.06

10.30%


Polyunsaturated Fat 1.29


Monounsaturated Fat 2.16


Cholesterol 138.00

46.00%


Sodium 882.00

36.75%


Potassium 888.67


Total Carbohydrate 12.58

4.19%


Dietary Fiber 4.17

16.68%


Sugars 4.80


Protein 58.37


Vitamin A 18.33%

Vitamin C 225.00%


Calcium 13.17%

Iron 18.33%


* Nutritional Values are estimated and may vary

³ Description

I've been making this for my lunches since it's so easy and portable and best of all it tastes awesome!

² Ingredients

   

q Directions

1. Mix Greek yogurt with sriracha chili sauce in a small bowl.

2. Grease a pan with non-stick spray.

3. Lay the 3 chicken breasts out as flat as possible (pound them into submission if you must).

4. Put the Greek yogurt/sriracha mixture on top of each of the chicken breasts, top 1/3 of the cheese slice on each of the breasts as well.

5. Fold over the chicken breasts so they are folded in halves and use a toothpick to hold them in place. I put Montreal Chicken Spice on mine, you can put whatever spice you like

6. Put in the oven for 23 minutes at 425 degrees.

7. Place in your favorite microwave-safe tupperware container, add in steamed or frozen broccoli.

8. Enjoy your healthy lunch tomorrow!

Recipe Submitted by Chris BEach

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