Spicy Peanut Shrimp Pad Thai

  • U Serves 2 People
  • P Prep: 00:05
  • P Cook: 00:10
Spicy Peanut Shrimp Pad Thai

Nutritional Facts

per 1 serving size (Recipe makes 2 servings)


Amount Per Serving


Calories 316

Calories from Fat 123


% Daily Values*


Total Fat 13.72

21.11%


Saturated Fat 2.42

12.10%


Polyunsaturated Fat 2.77


Monounsaturated Fat 3.99


Cholesterol 114.00

38.00%


Sodium 497.45

20.73%


Potassium 348.25


Total Carbohydrate 17.11

5.70%


Dietary Fiber 4.83

19.32%


Sugars 6.42


Protein 30.67


Vitamin A 34.38%

Vitamin C 69.38%


Calcium 15.38%

Iron 15.75%


* Nutritional Values are estimated and may vary

³ Description

A clean, simple & delicious take on an classic! Packing protein and a punch!

² Ingredients

  •  2 tablespoon Peanut Butter
  •  1/4 cup, sliced Red Sweet Pepper
  •  1/4 cup, pieces or slices Mushrooms
  •  1/4 cup, sliced Onions
  •  1/4 cup, chopped Green Peppers
  •  1/3 cup (8 fl oz) Water
  •  150 g Shrimp
  •  3 serving (serving = 1 tsp) Huy Fong Foods Sriracha Hot Chili Sauce
  •  3 serving (serving = 3 tbsp) Trader Joe's 100% Liquid Egg Whites
  •  2 serving (serving = 4 oz) House Foods Tofu Shirataki Noodles
  •  1 serving (serving = 1/3 cup) e.d. Smith Pure Pumpkin
  •  1/2 serving (serving = 2 tbsp) Great Value Crunchy Peanut Butter
   

q Directions

For the Sauce
- Combine peanut butter, pumpkin, hot chili sriracha and water in a small bowl.
- Warm in a small saucepan if desired, or sauce will warm when combined below.
Note: You may want to adjust the amount of sriracha according to your taste, it is spicy!

For the Noodles
- Cook your noodles (or noodles of choice) accordingly.

For the Stirfry
- In a large non-stick pan or pan sprayed/drizzled with olive or coconut oil, saute onion, mushrooms and peppers over medium heat for about 3 minutes.
- Add shrimp and cook another 6 minutes.
- Add liquid egg whites and continue cooking until they are cooked thoroughly, about 4 minutes.

To serve
- Combine the noodles, stir fry and sauce in a large bowl.
- Divide in two and serve.

Recipe Provided by @fuel_for_thought

U More Recipes By @fuel_for_thought:

Savory English Muffin Green Monster Protein Pancakes Tuna Sweet Potato Cakes With Green Stuffed Mushroom Caps Coconut Vanilla Protein Bites

 

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