White Chocolate Raspberry Cheesecakes

U Serves 8 People
P Prep: 00:35
P Cook: 00:30

Nutritional Facts

per 1 serving size (Recipe makes 8 servings)

Amount Per Serving

Calories 77

Calories from Fat 6

% Daily Values*

Total Fat 0.64

0.98%

Saturated Fat 0.28

1.40%

Polyunsaturated Fat 0.00

Monounsaturated Fat 0.00

Cholesterol 4.38

1.46%

Sodium 332.56

13.86%

Potassium 73.06

Total Carbohydrate 10.19

3.40%

Dietary Fiber 0.23

0.92%

Sugars 4.10

Protein 5.76

Vitamin A 5.56%

Vitamin C 0.00%

Calcium 5.88%

Iron 1.30%

* Nutritional Values are estimated and may vary

³ Description

Low Fat. High Protein. Delicious. Simple. These are a major WIN.

² Ingredients

2 large Egg White
1.5 serving (serving = 2 sheets) Kroger Chocolate Graham Crackers
0.333 serving (serving = 1 tbsp) Great Value Clover Honey
6 serving (serving = 1 oz) Great Value Fat Free Cream Cheese
0.35 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk
1/2 serving (serving = 1 cup) Kroger Plain Greek Yogurt
4 serving (serving = 1/4 package) Jell-O Sugar Free Fat Free White Chocolate Pudding Mix

q Directions

Recipe:
For the Cheesecake:
4 oz plain greek yogurt
6 oz fat free cream cheese
2 egg whites
1 package sugar free white chocolate pudding mix
1/4 cup almond milk
For the Crust:
3 chocolate graham crackers
1 tsp honey
2 tbs almond milk
Directions:
Preheat oven to 325 degrees. Mix crust ingredients together and press into greased cupcake pan. Mix cheesecake ingredients together using a mixer and pour on top of the crusts in the cupcake pan. Bake until cheesecake sets, about 30 minutes. Top with desired ingredients, such as frozen raspberries.

Recipe Provided by @carissabelcher

U More Recipes By @carissabelcher:

Sign In