Cinnamon Peach Scones
- U Serves 12 People
- P Prep: 10:00
- P Cook: 00:20
Nutritional Facts
per 1 serving size (Recipe makes 12 servings)
Amount Per Serving
Calories 49
Calories from Fat 11
% Daily Values*
Total Fat 1.21
1.86%
Saturated Fat 0.90
4.50%
Polyunsaturated Fat 0.01
Monounsaturated Fat 0.01
Cholesterol 0.00
0.00%
Sodium 160.29
6.68%
Potassium 19.17
Total Carbohydrate 7.65
2.55%
Dietary Fiber 1.36
5.44%
Sugars 1.28
Protein 1.48
Vitamin A 0.00%
Vitamin C 16.50%
Calcium 1.08%
Iron 3.38%
* Nutritional Values are estimated and may vary
³ Description
a healthy twist on everyones favorite coffee house snack.
² Ingredients
- 1/2 cup, sliced Frozen Peach Unsweetened
- 1 tsp Cinnamon
- 1/2 tsp Nutmeg (Ground)
- 1 serving (serving = 1 tsp) Kroger Baking Powder
- 1/2 serving (serving = 3 tbsp raw) Bob's Red Mill Unsweetened Shredded Coconut
- 1/2 tsp Sea Salt
- 1 serving (serving = 1/3 cup) Thai Kitchen Lite Coconut Milk
- 1/2 serving (serving = 1/4 tsp) McCormick Coconut Extract
- 1/4 serving (serving = 1 tsp) McCormick Pure Vanilla Extract
- 1 serving (serving = 1/4 cup) King Arthur Flour Unbleached White Whole Wheat Flour
- 1 serving (serving = 1 packet) SweetLeaf 100% Natural Stevia Sweetener
q Directions
mix dry ingredients in a bowl. gently stir in coconut milk (make sure coconut milk is COLD) DO NOT OVER STIR batter will be thick. gently fold in peaches. i used a 1/4 cup to scoop batter onto parchment lined baking sheet. bake at 425 for 20 mins.
Recipe Provided by @tatumalexis
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