Fluffy Fruit Pancakes

U Serves 1 Person
P Prep: 5
P Cook: 2

Nutritional Facts

per 1 serving size (Recipe makes 1 servings)

Amount Per Serving

Calories 336

Calories from Fat 75

% Daily Values*

Total Fat 8.33

12.82%

Saturated Fat 2.01

10.05%

Polyunsaturated Fat 1.91

Monounsaturated Fat 2.94

Cholesterol 188.50

62.83%

Sodium 681.15

28.38%

Potassium 427.65

Total Carbohydrate 37.98

12.66%

Dietary Fiber 4.59

18.36%

Sugars 4.63

Protein 24.29

Vitamin A 0.25%

Vitamin C 0.00%

Calcium 36.41%

Iron 19.23%

* Nutritional Values are estimated and may vary

³ Description

These pancakes are clean, but taste better than regular pancakes, and are just as fluffy, if not fluffier.

² Ingredients

1 medium Egg
1 serving (serving = 1/2 cup dry) Quaker Old Fashioned Oats
1/4 cup Egg White
1 tsp Vanilla Extract
1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting)
1/3 oz Oat Flour (Partially Debranned)
1/4 serving (serving = 1 cup) Kirkland Signature Nonfat Plain Greek Yogurt

q Directions

Blend all ingredients in a blender. Add in as much fresh or frozen fruit as you would like. Pour into a pan that you have greased with oil (I use coconut oil) and cook. Top with whatever you would like. I would recommend yogurt,fruit, and maybe some honey.

Recipe Submitted by @clean_lexie

U More Recipes By @clean_lexie:

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