Orange Butterscotch Waffles

  • U Serves 1 Person
  • P Prep: 00:10
  • P Cook: 00:05
Orange Butterscotch Waffles

Nutritional Facts

per 1 serving size (Recipe makes 1 servings)


Amount Per Serving


Calories 365

Calories from Fat 52


% Daily Values*


Total Fat 5.74

8.83%


Saturated Fat 2.39

11.95%


Polyunsaturated Fat 0.71


Monounsaturated Fat 1.08


Cholesterol 19.75

6.58%


Sodium 749.30

31.22%


Potassium 408.18


Total Carbohydrate 33.72

11.24%


Dietary Fiber 7.58

30.32%


Sugars 7.51


Protein 42.05


Vitamin A 1.10%

Vitamin C 0.00%


Calcium 38.20%

Iron 20.16%


* Nutritional Values are estimated and may vary

³ Description

Perfect for a weekend breakfast treat!

² Ingredients

   

q Directions

First, grind your oats into a flour. Then add the protein powder, coconut flour, egg whites, baking powder, orange extract, butterscotch extract (not listed in the ingredients, use 1/2 tsp), and stevia. Blend again until evenly mixed. Spray your waffle maker with a nonstick spray and cook! They can also be made like pancakes if you don’t have a waffle maker. Make your ginger cream by using a handblender to mix the cottage cheese, yogurt, stevia, vanilla extract, and ginger. Make the chocolate drizzle by mixing the cocoa powder, stevia, and almond milk. Assemble your lovely stack and enjoy!

Recipe Provided by @pbeechie

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