Sweet Potato Hazelnut Waffles

  • U Serves 1 Person
  • P Prep: 00:07
  • P Cook: 00:03
Sweet Potato Hazelnut Waffles

Nutritional Facts

per 1 serving size (Recipe makes 1 servings)


Amount Per Serving


Calories 633

Calories from Fat 193


% Daily Values*


Total Fat 21.46

33.02%


Saturated Fat 5.83

29.15%


Polyunsaturated Fat 4.90


Monounsaturated Fat 8.68


Cholesterol 219.00

73.00%


Sodium 284.00

11.83%


Potassium 1766.00


Total Carbohydrate 54.46

18.15%


Dietary Fiber 18.60

74.40%


Sugars 14.51


Protein 59.56


Vitamin A 15.00%

Vitamin C 19.00%


Calcium 59.00%

Iron 40.00%


* Nutritional Values are estimated and may vary

³ Description

Perfectly moist and fluffy Sweet Potato waffles smothered with hazelnut creme and drizzled with chocolate and peanut butter. Best combination of flavors that's sure to meet your macros!

² Ingredients

   

q Directions

Dry Waffle Ingredients:
2 T coconut flour
1/4 tsp baking powder
1 tsp stevia

Wet Waffle Ingredients:
1 egg
1 egg white
3 oz sweet potato puree (baby food)
1 tsp vanilla extract
1/2 tsp butter extract

Combine dry ingredients.
Whisk together wet ingredients until egg whites are fluffy.
Slowly add dry ingredients to wet and combine.

Pour over pre-heated waffle iron and cook to preferred setting.

Topping Ingredients:
2T greek yogurt, 1/2 tsp hazelnut extract, 1 packet stevia, 1/2 tsp cinnamon.

Chocolate sauce: cocoa powder, water (or milk of choice), 1-2 packets stevia or to desired sweetness and consistency

1T peanut flour mixed with water (or milk of choice), pinch of salt, 1 packet stevia and cinnamon

Smother that waffle however you'd like!

Recipe Provided by @sarajayne_fit