Apple & Cinnamon French Toast With Raisin & Cinnamon Peanut Butter

  • U Serves 1 Person
  • P Prep: 00:10
  • P Cook: 00:08
Apple & Cinnamon French Toast With Raisin & Cinnamon Peanut Butter

Nutritional Facts

per 1 serving size (Recipe makes 1 servings)


Amount Per Serving


Calories 320

Calories from Fat 64


% Daily Values*


Total Fat 7.09

10.91%


Saturated Fat 1.02

5.10%


Polyunsaturated Fat 0.03


Monounsaturated Fat 0.01


Cholesterol 0.00

0.00%


Sodium 371.00

15.46%


Potassium 349.00


Total Carbohydrate 49.18

16.39%


Dietary Fiber 12.65

50.60%


Sugars 10.39


Protein 18.49


Vitamin A 3.00%

Vitamin C 16.50%


Calcium 7.50%

Iron 14.90%


* Nutritional Values are estimated and may vary

³ Description

This popular breakfast dish is "healthified" but is still full of flavor! Apples, cinnamon, and raisin cinnamon peanut butter make this French toast dish super yummy!

² Ingredients

   

q Directions

1.) Heat non-stick pan on stovetop over medium heat.
2.) In a small, flat dish, whisk together egg whites, milk, and cinnamon.
3.) Dip each slice of bread in egg mixture and cook on stovetop about 2-4 minutes on each side.
4.) Once toast is cooked, top with apples, peanut butter and syrup. Sprinkle with additional cinnamon if desired.

Recipe Provided by @njstramfam

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