per 1 serving size (Recipe makes 12 servings)
Amount Per Serving
Calories from Fat 129
% Daily Values*
Total Fat 14.34
Saturated Fat 4.04
Polyunsaturated Fat 0.16
Monounsaturated Fat 0.68
Total Carbohydrate 22.20
Dietary Fiber 3.34
Vitamin A 0.00%
Vitamin C 0.15%
* Nutritional Values are estimated and may vary
Try bringing these Gingerbread Blondies to the next Holiday party and see how fast they go!
Preheat oven to 325 degrees. In a large bowl mix together almond flour, sorghum flour, stevia, baking soda, salt, cinnamon, ginger, nutmeg, and cloves.
Next, make a well in the dry ingredients and pour in the eggs, coconut oil, molasses, and honey. Mix together until incorporated.
Next, PAM spray a brownie tin and pour in the batter. Bake for 12-15 minutes, or until you insert a toothpick and it comes out clean.