Banana Pudding Bread

  • U Serves 8 People
  • P Prep: :15
  • P Cook: :30
Banana Pudding Bread

Nutritional Facts

per 1 serving size (Recipe makes 8 servings)


Amount Per Serving


Calories 123

Calories from Fat 32


% Daily Values*


Total Fat 3.58

5.51%


Saturated Fat 1.13

5.65%


Polyunsaturated Fat 1.08


Monounsaturated Fat 0.21


Cholesterol 0.00

0.00%


Sodium 135.03

5.63%


Potassium 120.82


Total Carbohydrate 22.01

7.34%


Dietary Fiber 3.84

15.36%


Sugars 6.42


Protein 4.18


Vitamin A 0.91%

Vitamin C 3.81%


Calcium 3.65%

Iron 3.71%


* Nutritional Values are estimated and may vary

³ Description

Super moist banana pudding bread!

² Ingredients

   

q Directions

Blend all the following except nuts and chocolate chips. After blending and placing in a baking pan, top with 50 g of sliced bananas, walnuts, and chocolate chips. Bake at 350 for 30 minutes or until toothpick comes out clean and enjoy!

Recipe Provided by @maryellenhwang

U More Recipes By @maryellenhwang:

Cauliflower Pancakes Cinnamon Raisin Pb Protein Blondies Marbled Red Velvet Protein Cheesecake Red Velvet Protein Brownies

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