Protein Pumpkin Bread

  • U Serves 8 People
  • P Prep: 00:05
  • P Cook: 00:30
Protein Pumpkin Bread

Nutritional Facts

per 1 serving size (Recipe makes 8 servings)


Amount Per Serving


Calories 54

Calories from Fat 3


% Daily Values*


Total Fat 0.36

0.55%


Saturated Fat 0.14

0.70%


Polyunsaturated Fat 0.03


Monounsaturated Fat 0.03


Cholesterol 7.50

2.50%


Sodium 77.66

3.24%


Potassium 30.89


Total Carbohydrate 4.95

1.65%


Dietary Fiber 0.99

3.96%


Sugars 1.04


Protein 8.22


Vitamin A 55.17%

Vitamin C 1.75%


Calcium 5.31%

Iron 3.84%


* Nutritional Values are estimated and may vary

³ Description

Low calorie, high protein, delicious treat that can be eaten as a snack, dessert, or even for breakfast!

² Ingredients

   

q Directions

Ingredients- 3/4cup pumpkin puree, 1/2 egg whites, 2Tbs oats (ground into flour), 2 scoops vanilla protein powder (I used optimum nutrition), 2 packets truvia, baking powder, cinnamon
-Preheat oven to 300 F.
-Grease a small loaf pan (9cm x 20cm) with nonstick cooking spray
-Mix all ingredients together and pour into loaf pan
-Bake for 30 min

Recipe Provided by @healthconciouskitty

U More Recipes By @healthconciouskitty:

Vanilla Raspberry Protein Cheesecake Red Velvet Protein Ice Cream Curry Bread Protein Pancakes

 

Scroll